Share Your Passion. Grow with Our Team.
At the heart of our mission is a simple idea: great food is made by passionate people. I’m always looking to connect with talented and dedicated chefs who share my love for authentic Italian cuisine. This isn’t just about filling a position; it’s about building a team of artisans who can collaborate on exciting projects, from launching new restaurants to creating unforgettable culinary events. If you’re ready to grow, learn, and contribute to something special, you’re in the right place.
Who We Are Looking For
We are searching for culinary professionals who have more than just skill—they have a soul. We believe in mentorship and teamwork. You might be a great fit if you have:
- A deep and genuine love for traditional Italian food, from handmade pasta to authentic Neapolitan pizza.
- A constant desire to learn, experiment, and push your own creative boundaries.
- A collaborative spirit and the ability to work gracefully under pressure.
- The understanding that you’re not just looking for a job, but for a culinary journey.
What We Offer You
Working with us is a unique opportunity to advance your career while being part of a creative and respectful environment. We offer:
- Direct mentorship and training from Executive Chef Joe Stanchi.
- The opportunity to work on diverse and high-profile projects across India.
- A professional environment that values quality, tradition, and innovation.
- A chance to be a key player in a growing, quality-focused culinary brand.
Current Opportunities
Below are the current roles we are looking to fill. If you don’t see a perfect fit but believe in our mission, we still encourage you to reach out.
Guest Relation Executive Agent (Remote Job)
We are looking for a motivated and well-connected Guest Relation Executive Agent to represent our brand. In this remote role, you will be responsible for proactively searching for and contacting new and existing clients (restaurants, event planners, corporate clients) to propose our consulting, catering, and training services. The ideal candidate has excellent communication skills and a passion for high-quality food and beverage concepts.
Indian Tandoori Chef – Mauritius (start at November)
We are seeking a skilled Experienced Tandoori Chef who want to join a new opening in Mauritius. A beautiful island in the south east of Africa. ONLY EXPERIENCED chef.
Italian Sous Chef – Delhi – Collaborator (Freelance)
We are seeking a skilled Sous Chef with strong experience in handmade pasta and traditional Italian dishes to assist in restaurant consulting projects and event execution. You will work directly with Chef Joe to manage kitchen operations and train junior staff.
Pizzaiolo / Pizza Chef – Collaborator (Ahmedabad & Delhi)
We are looking for talented and passionate Pizzaiolos to collaborate with on a project basis for events, catering, and training sessions across India. Must have proven experience with Neapolitan-style pizza.
Pizza Chef Commìs – Collaborator (Ahmedabad & Delhi)
We are looking for talented and passionate Commis Pizzaiolos to collaborate with on a project basis for events, catering, and workshops sessions in Delhi (India). Must have a minimum proven experience with Neapolitan-style pizza and show strong passion.
How to Connect With Us
We believe a resume only tells part of the story. To apply, please send an email to [email protected] with the job title in the subject line. In the body of the email, please attach your resume and write a brief paragraph telling us why you are passionate about Italian cuisine and what you hope to achieve on your culinary journey.